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WEEKEND SPECIALS

7/19 - 7/21

 

Soup

Escarole & Bean

 

 

Appetizer

Jersey Tomatoes

With Burrata and Basil

Topped with Pistachios

And Balsamic Glaze

Served with Toast Points

 

 

Mains

Monkfish

Sautéed Monkfish Over Broccoli Rabe,

Cannellini Beans, Hot Cherry Peppers

And Garlic & Oil

Topped with Cajun Onion Crisps

 

 

Tri Color Tortellini

With Shrimp, Sausage, Sundried Tomato,

Basil and Spinach

In Alfredo Sauce

AND

Featuring New Menu Items

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